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Classic Seafood Recipes & Fish Recipes
KEY WEST SEAFOOD RECIPES: KEY WEST, FLORIDA
Appetizers, Soups, Entrees and Sauces

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KEY WEST RECIPES:

MAIN DISHES

 Alligator with Dijon Sauce
 Barbequed Shrimp
 Chicken Lobster Grand Marnier
 Cucumber Almond Stuffing
 Grilled Fish in Foil
 Grilled Tuna and Red Peppers
 Smothered Alligator
 Snapper or Dolphin Rangoon
 Swordfish with 3 Pepper Sauce
 Yellowtail Grand Marnier

 

APPETIZERS

SOUPS

SAUCES
 

 

 

SMOTHERED ALLIGATOR


Ingredients

    2 lb. Florida alligator meat
    1/2 cup Florida celery, chopped fine
    1/4 cup cooking oil
    1/4 cup shallots, chopped fine
    1 Florida onion, chopped fine 1 bay leaf
    1 Florida bell pepper
    1/4 tsp. basil, chopped fine
    salt and pepper
    1/4 cup Florida parsley, chopped fine


Directions

Sauté onions in oil until golden brown, and bell pepper, and celery.

Sauté until tender, add meat and seasonings, simmer for 40 minutes.

Then add parsley and shallots about 5 minutes before serving.
 

 

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