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Lobster In Shells (1903)

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LOBSTER IN SHELLS No. 1
("The Settlement" Cook-Book, 1903)

Cut into dice lobster and mushrooms (boiled), add yellow cream sauce, red pepper and salt. Put in shells, cover with cracker crumbs and butter and bake a light brown.


LOBSTER IN SHELLS No. 2, Deviled
("The Settlement" Cook-Book, 1903)

Chop the boiled lobster and season with salt, red pepper, grated onion. Add one cup white cream sauce, and cook together three minutes. Fill the tail shell of the lobster with the above mixture, cover lightly with cracker dust and a little melted butter, and bake fifteen minutes.

 

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Original material Copyright © 1990--2008 James T. Ehler
unless otherwise noted.   All rights reserved.

James T. Ehler
166 W Broadway
Suite 315
Winona, Minnesota 55987
E-Mail: James@seafoodfish.com