Perch

Classic Seafood Recipes & Fish Recipes

KEY WEST SEAFOOD RECIPES: KEY WEST, FLORIDA

 

FRESH FRUIT SALSA

Salsa for grilled seafood.
Serving Size: 4


INGREDIENTS

    · 1  Cup Pineapple -- diced
    · 1  Each Kiwi Fruit -- sliced
    · 1  Cup Papaya -- chopped
    · 1/2  Cup Red pepper -- diced
    · 1/4  Cup Green pepper -- diced
    · 1½  Tablespoons Fresh Cilantro -- chopped
    · 1/2  Teaspoon Red pepper flakes
    · 4  Teaspoons Sugar
    · 2½  Tablespoons White wine vinegar


DIRECTIONS

Combine and mix well.

Let sit in refrigerator overnight.

Serve at room temperature with grilled seafood.

 

 

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